The Mills Family have been custodians, farming this land for generations. In 1975 they began experimenting with some plantings of table grapes and in 1982 they planted their first block with the express interest of producing high quality wines. They released their first commercial vintage in 1989 and continue to farm the land 30 years later.

Firm and tight licorice, graphite, slate and light dried strawberry. Goes to iron. Flowers. Medium body. Creamy and fine tannins with a rather dusty finish. Fresh acidity and long and linear finish. Structured. From biodynamically grown grapes. Better after 2024, but already beautiful. Date: Dec 2022; Rating: 98 Points; James Suckling