Produced in the provinces of Puglia and Abruzzo by winemakers Daniele and Carlo. Masso Antico wines are modern interpretations of classic local grape varieties.

Known in Australia and the US as Zinfandel, this Primitivo is at home in Puglia's warmth. This is made using dried, concentrated grapes, in the same way as Amarone. The resultant wine is rich, ripe, bright, luscious and laden with roasted plum, black cherries, vanilla and sweet spice. It will continue to develop over the next 5 to 6 years.