Grant Burge is a fifth-generation Barossa vigneron and winemaker. The history of the Burge family and their long association with winemaking in the region can be traced back to March 1855, when noted tailor John Burge immigrated to the Barossa from Hillcot, near Pewsey in Wiltshire, England with his wife Eliza and their two sons.

The Eden Valley contributed 54%, the Barossa Valley 46%; cabernet sauvignon 93%, petit verdot 7%. Matured for 18 months in French oak (60% new). The colour is still deep and powerful, and the wine is likewise. It may be called a baroque style, and indeed it is, but you have to respect it – even enjoy it. Drink to: 2043; Date Tasted: Feb 2019; Alcohol: 14%; Rating: 97 Points & Special Value Star; James Halliday; Wine Companion

*Wooden Six-Packs (for 6 & 12 bottle purchases)