A complex, rich nose elegantly reflects the qualities of the Prosecco grape. Classic fragrances of green apple, characteristic of the Prosecco, are in clear evidence, accompanied by nuances of pear, tropical fruit, and acacia blossom. The wine shows a pale straw yellow, elegant and crisp on the palate, it boasts a delicate mousse of pin-point bubbles and a broad spectrum of flavours that makes the ideal partner to recipes in the Mediterranean tradition, in particular first courses and fish dishes.